Once your baby’s gotten used to eating fruits and vegetables, it’s time to start thinking about adding proteins into her diet. Keep in mind that for the first year of your baby’s life, breastmilk and/or formula will be her main source of protein. But starting around 7 months, you can begin adding in other protein sources, too. Proteins are a key part of your baby’s diet, since they’ll help him grow and develop properly. And introducing protein into your baby’s diet will help him experience
How To Handle Your Baby’s Constipation
Starting solid foods with your baby brings so many fun things, doesn’t it? New bibs! Cute utensils! Yummy tastes and textures! Unfortunately, starting solids can also cause a not-so-fun side effect: constipation. We’ve mentioned before that your baby’s poop will most definitely change when he starts solids. Colorful poop, or poop that contains small bits of undigested food, is nothing to worry about. But days and days of no poop? Or poop that’s hard and dry? That’s cause for concern. In this
When Do Babies Eat Solid Foods In A Day?
You know when and how to start your baby on solids. You’re familiar with the types and amounts of foods your baby can eat, based on her age. You’ve mastered the basics of cooking, pureeing, and storing homemade baby food. Congratulations, baby food expert -- you know a lot! Something you may not be feeling to confident about, however, is when (during the course of a day) you should be offering your baby solids. You likely eat breakfast, lunch, and dinner at roughly the same times each
How To Make Homemade Baby Food: Vegetables
Vegetables -- what’s not to love? Veggies are generally low in fat and calories but are packed full of vitamins, minerals, and disease-fighting antioxidants. Your baby needs all the nutrition vegetables have to offer -- use the vegetable puree recipes below to make sure she gets it! For information on when to introduce specific fruits into your baby's diet, along with serving sizes, visit our solid food charts. For information on whether or not you should invest in organic veggies, visit
How To Make Homemade Baby Food: Fruits
Few things taste better than fresh fruit. Sure, chocolate is divine, but a fresh, juicy strawberry? Heavenly! And we bet your baby agrees. She’s bound to love the natural sweetness of fruit, and you’re bound to love the loads of vitamins and minerals that fresh fruit provides. One of the best ways to ensure that your baby is getting plenty of fresh fruit in her diet is to make some fruit purees yourself. Use the recipes below to get started. For information on when to introduce specific
How To Make Homemade Baby Food: Baby Cereal
When it comes to starting solids, many moms like to begin with baby cereals, and for good reason -- their smooth texture and bland taste make them great first foods. But store bought baby cereal, while convenient, isn’t exactly cheap. Standard infant cereals cost around $.40 cents per ounce, and if you want organic, be prepared to pay even more! Organic baby cereals are closer to $.65 or $.70 per ounce. So how can you enjoy all the benefits of baby cereal without the hefty price tag? Three
Feeding Solid Foods To A Baby With Reflux: 5 Tips
Reflux: it’s a problem that affects many babies (up to 50% of babies age 0-3 months!) And if your baby has ever struggled with reflux, you know how hard it can be -- the gas, the vomiting, the constant fussiness. Since reflux is a digestive issue, introducing solid foods to your baby will definitely have an impact on her reflux symptoms. Some parents find their babies’ reflux symptoms actually improve with the introduction of solid foods; others find that starting solids increases reflux
How To Store Homemade Baby Food
Making your own baby food is a healthy and cost-effective option, but all your efforts can be wasted if you don’t know how to properly and safely store your homemade purees. Having the right refrigeration and freezing information, as well as the right storage tools, is key. Refrigerating and Freezing Your Homemade Baby Food Homemade purees can be stored safely in your refrigerator for up to 72 hours, so if you’re planning to keep your homemade baby food in the fridge, we recommend that you
How To Puree Or Mash Your Homemade Baby Food
Once you’ve baked, roasted, boiled, or steamed food for your baby, you’ll need to make it a little more “baby-friendly” by pureeing (or mashing) it. Remember, your baby’s age will determine the consistency of the food he eats: younger babies need smooth, runny purees, while older babies can handle lumpy, mashed mixtures. Use the tips and techniques below to puree or mash your homemade baby food: 4-6 Months (“Stage 1” food): Babies this age need smooth, runny purees. Tools to use: A